The 2009 Hirsch Vineyards Chardonnay is pale gold in color, and delicate and aromatic on the
palate. First impressions are of white flowers and citrus; no noticable oak is perceived on the nose or
palate. Sparkling acidity, subtle yet persistent flavors, and an overall refinement and restraint set this
|Wine maker notes
|This wine is a product of four vinification processes: fermented and aged on (1) glass, (2) oak, and (3) stainless steel; and (4) fermented on stainless steel and aged in oak. All four components were blended and racked to mostly neutral French oak barrels nine months before bottling.
|Total Acidity: 0.63 g/l 14.0% abv pH:3.32