The 2009 Hirsch Vineyards Chardonnay is pale gold in color, and delicate and aromatic on the palate. First impressions are of white flowers and citrus; no noticable oak is perceived on the nose or palate. Sparkling acidity, subtle yet persistent flavors, and an overall refinement and restraint set this chardonnay apart.

Wine maker notes

This wine is a product of four vinification processes: fermented and aged on (1) glass, (2) oak, and (3) stainless steel; and (4) fermented on stainless steel and aged in oak. All four components were blended and racked to mostly neutral French oak barrels nine months before bottling.

Technical notes

Total Acidity: 0.63 g/l 14.0% abv pH:3.32